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饭店实用英语unit-12(xt)饭店实用英语复习题及答案.doc

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Scene 12 Seat Guests Exercises I. Fill in each blank with the proper form of the word given in the brackets. 1. to sit 2. have been taken 3.prefer 4. comfortable 5. Be seated II. The following is a list of terms related to the bar. After reading it, you are required to find the items equivalent to (与…等同)those given in Chinese in the table below. A---------------------------- scrambled egg炒蛋 B------- ---------------------marmalade jam橘子酱 C------ ----------------------Ham omelet火腿蛋卷 D---------------------------- deep-fried dough sticks油条 E----------------------------fried noodles炒面 F-----------------------------Hunan cuisine 湖南菜 G----------------------------sashimi platter 各式刺身拼 H-----------------------------spicy salt crab 椒盐蟹 I-------------------------------curry chicken咖喱鸡 J------------------------------ mixed sea slugs什锦海参 K------ ---------------------- fried prawns with brown sauce红烧明虾 L----------------------------- fried shrimps with bamboo shoots笋炒虾仁 M---------------------------- broccoli with crab meat蟹肉芥兰 N----------------------------- marinated goose feet卤水鹅掌 O----------------------------- black mushrooms with pine nuts松仁香菇 P---------------------------- spicy smoked fish五香熏鱼 Q---------------------------- duck seasoned with soy sauce酱鸭 1. I 2. P 3.A 4.G 5.E 6.K 7.O 8. D 9.M 10.B III. Complete the following dialogue. 1. Do you have a reservation 2. Do you mind waiting for a moment 3. How many are you (or How many persons or How many in your group) 4. This way, please 5. I'll call you if the table is ready IV. Translate in the following sentences into English. 1. The waitress (waiter) will be with you right away. 2. I'm sorry to have kept you waiting. 3. Would you mind sharing a table with that gentleman? 4. Would you please wait in the lounge for ten minutes? 5. It’s a pretty good seat. Case Study Read the above conversation and complete the outline. You should write your answers in no more than three words. 1. dinner 2. name 3. phone numbers 4. day off 5. nine Home Reading Passage 1: Decide whether the statements are true (T) or false (F) after reading the passage above. 1. The person who greets guests is always a female.( F ) 2. When the guests leave after lunch or dinner, it’s not necessary to say goodbye to them.(F) 3. The table layout in the restaurant is very complicated.(F) 4. If you are busy with another guest, try to greet the new coming guests properly and ensure them you will be available as early as possible.(T) 5. It is rude to leave without saying anything to the guests.( T ) Passage 2: Read Passage 2 again and give brief answers to the following 5 questions. 1.Essential 2.Thank them for their presence and bid a warm farewell and wish them a speedy return 3.When it is chipped 4.The Housekeeping 5.From the right
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