鸡尾酒配方.ppt

单击此处编辑母版标题样式,单击此处编辑母版文本样式,第二级,第三级,第四级,第五级,*,*,*,Beverage Standard&Pick-up Chart,SIGNATURE,INTERNATIONAL COCKTAIL,QTY,份量,UNIT,单位,INGREDIENT,材 料,2 oz,Cachaca Rum,巴西朗姆酒,1 pic,Fresh Lime,鲜青柠,2 sachets,Brown Sugar,棕糖,1 pic,Fresh Mint Sprig,鲜薄荷芽,Crushed Ice,碎冰,METHOD,：,Muddle the fresh lime with the brown sugar in a mixing glass.Add a scoop of ice and Cachaca.Shake vigorously,Pour into double rock glass with ice and garnish with a sprig of mint.,Standard:,Serve Coaster Straw&Bar Snacks.,做法：,将鲜青柠块棕糖放入调酒杯中捣和加入基酒和冰块充分摇和，再倒入大号古典杯中，薄荷芽碎冰装饰,服务标准：,杯垫、吸管 和小吃,Preparation time/,准备时间,:3 minute/,分钟,Cost/,成本,:,Selling price/,卖价,:RMB 68,Caipirinha,巴西恋情,Cosmopolitan,欲望都市,QTY,份量,UNIT,单位,INGREDIENT,材 料,2 oz,Mandarin Vodka,香橙伏特加,0.3 oz Cointreau,君度香橙酒,0.25 oz,Fresh Lime Juice,鲜青柠汁,2 oz,Cranberry Juice,红莓汁,1 pic Orange Zest,鲜橙皮,METHOD,：,Shake all ingredients well with ice,fine strain into a chilled martini glass,and garnish with an orange zest.,Standard:,Serve Coaster&Bar Snacks.,做法：,将所有材料放入调酒杯中加冰充分摇和，滤入到冰冻马天尼杯中，鲜橙皮装饰。,服务标准：,杯垫、小吃,Preparation time/,准备时间,:3 minute/,分钟,Cost/,成本,:,Selling price/,卖价,:RMB 68,Mojito,薄荷仙子,QTY,份量,UNIT,单位,INGREDIENT,材 料,2 oz,Havana Club Rum,哈瓦那朗姆酒,6 oz,Fresh Lime Wedges,鲜青柠,10 pic,Fresh Mint Leaves,鲜薄荷叶,2 sachet Brown Suga,棕糖,2 oz Soda Water,苏打水,Crushed Ice,碎冰,METHOD,：,Muddle the fresh lime wedges,fresh mint leaves,brown sugar in the mixing,glass until the sugar is dissolved.Add ice and Havana Club rum,shake well and pour,into a tall tumbler,top up with soda water and crushed ice.,Standard:,Serve Coaster Straw&Bar Snacks.,做法：,将鲜青柠块、薄荷叶、棕糖在调酒杯中捣和加入其他材料及冰块充分摇和，再倒入斜身,高杯中，加入苏打水。碎冰装饰,服务标准：,杯垫、吸管、小吃,Preparation time/,准备时间,:3 minute/,分钟,Cost/,成本,:,Selling price/,卖价,:RMB 68,Spring Rhythm,春之节奏,QTY,份量,UNIT,单位,INGREDIENT,材 料,2 oz,Scotch Whisky,苏格兰威士忌,2,sachets,Brown Sugar,棕糖,6 pic,Fresh Lime Wedges,鲜青柠角,10 pic,Fresh Mint Leaves,鲜薄荷叶,2 oz,Champagne,香槟,METHOD,：,Muddle the fresh lime wedges,fresh mint leaves and brown sugar in a mixing glass until the sugar is dissolved.Add ice and scotch whisky,shake well and pour into a tall Hurricane glassr,top up with champagne and crushed ice.,Standard:,Serve Coaster,、,Straw&Bar Snacks.,做法：,在调酒杯中加入棕糖、青柠角、薄荷叶捣和加入苏格兰威士忌及冰块充分摇和倒入飓风杯加入香槟最后用碎冰装饰,服务标准：,杯垫、吸管、小吃,Preparation time/,准备时间,:3 minutes/,分钟,Cost/,成本,:,Selling price,售价,:RMB68,QTY,份量,UNIT,单位,INGREDIENT,材 料,2 oz,Peach Vodka,水蜜桃伏加,0.5 oz,Lychee Liqueur,荔枝香甜酒,5 pic Fresh Lychees,鲜荔枝,0.5 oz Sugar Syrup,糖水,2 pic Fresh Lychee Garnish,装饰鲜枝,METHOD,：,Muddle five of the lychees with the sugar syrup in a mixing glass.Add a scoop of ice,then the vodka and lychee liqueur.Shake vigrously and strain into a chilled martini glass.Garnish with the remaining lychee on a cocktail pick.,Standard:,Serve Coaster&Bar Snacks.,做法：,将荔枝放入调酒杯中捣碎加入冰块和其它材料充分摇和，滤入到马天尼杯中，用荔枝串装饰,服务标准：,杯垫、小吃,Preparation time/,准备时间,:3 minutes/,分钟,Cost/,成本,:,Selling price,售价,:RMB88,Lychee and Peach Martini,映日荷花,Bloody Mary,血彩玛丽,QTY,份量,UNIT,单位,INGREDIENT,材 料,1.5 oz,Chili Vodka,香辣伏特加,4 dashes,Tabasco Sauce,辣椒汁,1 teaspoon,Worcestershire Sauce,李派林喼汁,0.25 oz,Fresh Lime Juice,鲜榨青柠汁,1 pinch,Celery Salt,芹菜盐,1 pinch Black Pepper,黑胡椒粉,4 oz Tomato Juice,番茄汁,1 pic Celery Stalk with Leaves,带叶芹菜梗,METHOD,：,Shake all ingredients gently in a cocktail shaker with cracked ice to keep the Tomato Juice from seprating.Pour into a tumbler,and garnish with a Celery Stalk with Leaves.,Standard:,Serve Coaster Straw&Bar Snacks.,做法：,将青柠捣碎加入其他材料充分摇和连冰一起倒入直身杯中，用带叶芹菜装饰,服务标准：,杯垫、吸管、小吃,Preparation time/,准备时间,:3 minutes/,分钟,Cost/,成本,:,Selling price,售价,:RMB68,French Connection,法式情怀,QTY,份量,UNIT,单位,INGREDIENT,材料,0.75 oz,Cognac,干邑白兰地,0.75 oz,Amaretto,杏仁香甜酒,METHOD,：,Half-fill a double rock glass with ice.Add the Cognac,then the Amaretto.Stir well.,Standard:,Serve Coaster Straw&Bar Snacks.,做法：,在大号古典杯中加入半杯冰块再将两种基酒分别加入到杯中调和,服务标准：,杯垫、小吃,Preparation time/,准备时间,:3 minute/,分钟,Cost/,成本,:,Selling price/,卖价,:RMB 68,Caipiroska,闲情逸致,QTY,份量,UNIT,单位,INGREDIENT,材 料,2 oz,Vodka,伏特加,1 pic,Fresh Lime,鲜青柠,2 sachets,Brown Sugar,棕糖,Crushed Ice,碎冰,METHOD,：,Muddle the fresh lime with brown sugar in a mixing glass.Add a scoop of ice and vodka.Shake vigorously and Pour into a double rock glass with ice,top up with crushed ice.,Standard,:,Serve Coaster Straw&Bar Snacks.,做法：,将鲜青柠块棕糖放入调酒杯中捣和加入基酒和冰块充分摇和，再倒入大号古典杯中，碎冰装饰,服务标准：,杯垫、吸管、小吃,Preparation time/,准备时间,:3 minute/,分钟,Cost/,成本,:,Selling price/,卖价,:RMB 68,Grasshopper,绿色使者,QTY,份量,UNIT,单位,INGREDIENT,材 料,1 oz,Crme de Menthe Green,绿薄荷香甜酒,1 oz,Crme de Cacao White,白可可香甜酒,1 oz Fresh Cream,鲜奶油,1 teaspoon Dark Chocolate syrup,黑巧克力浆,METHOD,：,Half-fill a mixing glass with ice.Add the Green Crme de Menthe,White Crme de Cacao and Cream.Shake vigorously and strain into a chilled martini glass.Garnish with Grated Chocolate.,Standard,:,Serve Coaster&Bar Snacks.,做法：,将所有材料放入加冰的调酒壶内摇和，滤入有黑巧克力边的鸡尾酒杯中。,服务标准：,杯垫、小吃,Preparation time/,准备时间,:3 minute/,分钟,Cost/,成本,:,Selling price/,卖价,:RMB 68,Long Island Ice Tea,长岛冰茶,QTY,份量,UNIT,单位,INGREDIENT,材 料,0.5 oz,White Rum,白朗姆酒,0.5 oz,Vodka,伏特加,0.5 oz Gin,金酒,0.5 oz Cointreau,君度香橙酒,0.5 oz,Tequila,龙舌兰酒,0.5 oz Fresh Lime Juice,鲜青柠汁,2 oz Cola,可乐,1 pic Fresh Lime Wheel,鲜青柠圈,METHOD,：,Half-fill a tall tumbler with ice.Add the White Rum,Vodka,Gin,Cointreau,Teaquila and Fresh Lime Juice,then then top up with Cola.Stir well,and garnish with a Wheel of Fresh Lime.,Standard:,Serve Coaster Straw&Bar Snacks.,做法：,将鲜青柠块调酒杯中捣和加入朗姆酒、伏特加、金酒、君度酒、龙舌兰和冰块充分摇和，再倒入直身杯中倒可乐，青柠圈挂杯装饰,服务标准：,杯垫、吸管、小吃,Preparation time/,准备时间,:3 minute/,分钟,Cost/,成本,:,Selling price/,卖价,:RMB 68,QTY,份量,UNIT,单位,INGREDIENT,材 料,1 oz,White Rum,白朗姆酒,1 oz,Dark Rum,黑朗姆酒,0.5 oz,Amaretto,杏仁甜酒,0.5 oz Cointreau,君度香橙酒,2 oz,Pineapple Jucie,菠萝汁,0.5 oz Fresh Lime Juice,鲜青柠汁,2 oz,Orang Juice,橙汁,3 dash,Grenadine,红石榴汁,1 pic,Fresh Mint Sprig,薄荷芽,1 pic,Fresh Red Cherry,鲜红樱,METHOD,：,Shake all ingredients with ice well then pour into a Hurricane glass,and garnish with Fresh Mint Sprig and Fresh Red Cherry.,Standard:,Serve Coaster Straw&Bar Snacks.,做法：,将鲜青柠块调酒杯中捣和加入其他材料、冰块充分摇和，再倒入直身杯中，薄荷芽和红樱桃挂杯装饰,服务标准：,杯垫、吸管、小吃,Preparation time/,准备时间,:3 minute/,分钟,Cost/,成本,:,Selling price/,卖价,:RMB 68,Mai Tai,唯美姿态,Mango Daiquiri,芒果冰凝,QTY,份量,UNIT,单位,INGREDIENT,材 料,1.5 oz,White Rum,白朗姆酒,0.25 oz Cointreau,君度香橙酒,0.5 oz,Fresh Lime Juice,鲜青柠汁,1 pic Mango Puree,鲜芒果汁,1 pic Fresh Mint Spr,鲜薄荷叶,METHOD,：,Place the Mango,Rum,Mango Liqueur,Lemon Juice and Sugar Syrup in a blender and blend until smooth.Add the crushed ice and blend until the mixture is the consistency of shaved ice.Pour into a chilled Daiquiri Glass.,Standard:,Serve Coaster Straw&Bar Snacks.,做法：,将芒果汁、朗姆酒、君度酒、青柠汁放到搅拌机充分搅匀倒入得其利杯中,薄荷芽装饰,服务标准：,杯垫、吸管、小吃,Preparation time/,准备时间,:3 minute/,分钟,Cost/,成本,:,Selling price/,卖价,:RMB 68,QTY,份量,UNIT,单位,INGREDIENT,材 料,2 oz,Tequila White,白龙舌兰烈酒,1 oz Cointreau,君度香橙酒,0.5 oz,Fresh,Lime,Juice,鲜青柠汁,0.25 pic,Fresh Lime Twists,鲜青柠丝,METHOD,：,Blend all ingredients well with crushed ice,pour into a salt rimmedMartin glass and garnish with fresh lime twists.,Standard:,Serve Coaster Straw&Bar Snacks.,做法：,将所有材料加冰放到搅拌机充分搅匀倒入有盐边的马天尼杯中,青柠丝,装饰,服务标准：,杯垫、吸管、小吃,Preparation time/,准备时间,:3 minute/,分钟,Cost/,成本,:,Selling price/,卖价,:RMB 68,Margarita,玛格丽特,QTY,份量,UNIT,单位,INGREDIENT,材 料,0.5 oz,Vodka,伏特加,0.5 oz,Kahlua,咖啡香甜酒,0.5 oz,Baileys Irish Cream,百利香甜酒,1 oz Dark Chocolate syrup,黑巧克力浆,1 pic Dark Chocolate,黑巧克力,METHOD,：,Melt the chocolate in a heatproof bowl over simmering water.Dip the rim of a double rock glass in the melted chocolate,then half-fill the glass with ice.Add Kahlua,Baileys Irish Cream and Vodka and stir.,Standard:,Serve Coaster&Bar Snacks.,做法：,将基酒倒入加有冰块的调酒杯中充分摇和，再倒入有黑巧克力边的大号古典杯中，一片黑巧克力块入杯装饰,服务标准：,杯垫、小吃,Preparation time/,准备时间,:3 minute/,分钟,Cost/,成本,:,Selling price/,卖价,:RMB 68,Mudslide,香浓丝滑,QTY,份量,UNIT,单位,INGREDIENT,材 料,2 oz,Rye Whiskey,黑麦威士忌,0.25 oz Sweet Vermouth,甜味美思,0.25 oz Dry Vermouth,干味美思,1 dash,Angostura Bitters,比特酒,1 pic Fresh Red Cherry,鲜樱桃,METHOD,：,Place all ingredients into mix glass with a scoop ice cube and stir.Then strain it into chilled martini glass red cherry garnish,Standard:,Serve Coaster&Bar Snacks.,做法：,将所有材料加冰放入调酒杯中调匀滤入冷冻马天尼杯中红樱桃装饰,服务标准：,杯垫、小吃,Preparation time/,准备时间,:3 minute/,分钟,Cost/,成本,:,Selling price/,卖价,:RMB 68,Perfect Manhattan,完美风韵,QTY,份量,UNIT,单位,INGREDIENT,材 料,1 oz,Scotch Whisky,苏格兰威士忌,1 oz,Drambuie,杜林标蜂蜜香甜酒,1 pic Half Orange Slice,半片鲜橙片,METHOD,：,Half-fill a double rock glass with ice.Add the whisky and Drambuie,then garnish with half a slice of orange.,Standard:,Serve Coaster&Bar Snacks.,做法：,在大号古典杯中加入半杯冰块再将两种基酒分别加入到杯中调和,半片橙片装饰,服务标准：,杯垫、小吃,Preparation time/,准备时间,:3 minute/,分钟,Cost/,成本,:,Selling price/,卖价,:RMB 68,Rusty Nail,古香古色,QTY,份量,UNIT,单位,INGREDIENT,材 料,0.5 oz,Vodka,伏特加,0.5 oz,White Rum,白朗姆酒,0.5 oz Gin,金酒,0.5 oz,Peach Schnapps,水蜜桃香甜酒,2 oz,Fresh Pineapple Juice,菠萝汁,2 oz,Fresh Orange Juice,橙汁,0.25 oz,Grenadine Syrup,红石榴汁,1 pic Fresh Dragon Fruit Slice,鲜火龙果片,1 pic Fresh Red Cherry,红樱桃,METHOD,：,Half-fill a mixing glass with ice.Add the vodka,white rum,gin,peach schnapps,pineapple juice and orange juice and shake well,pour into a Hurricane glass,top up with grenadine syrup and garnish with fresh dragon fruit slice and fresh red cherry.,Standard:,Serve Coaster Straw&Bar Snacks.,做法：,将将各类基酒和果汁充分摇和倒入飓风杯中最后加入红石榴汁，火龙果、红樱桃装饰,服务标准：,杯垫、吸管、小吃,Preparation time/,准备时间,:3 minute/,分钟,Cost/,成本,:,Selling price/,卖价,:RMB 68,Sex On The Beach,性感海滩,QTY,份量,UNIT,单位,INGREDIENT,材 料,1.5 oz,White Rum,白朗姆酒,0.5 oz,Malibu Coconut Rum,玛利宝椰味香甜酒,3 oz Fresh Pineapple Juice,鲜菠萝汁,1 oz,Coconut Cream,椰汁,0.5 oz Sugar Syrup,糖水,1 pic,Fresh Pineapple,Cubes,菠萝粒,Crushed Ice,碎冰,METHOD,：,Place the crushed ice,white rum,coconut cream,Malibu,fresh pineapple juice and sugar syrup in blender and blend until the mixture is the consistency of shaved ice.Pour into a Hurricane glass and garnish with fresh pineapple leave.,Standard:,Serve Coaster Straw&Bar Snacks.,做法：,将所有材料加冰放入搅拌器中搅匀，倒入飓风杯中菠萝粒、碎冰装饰,服务标准：,杯垫、吸管、小吃,Preparation time/,准备时间,:3 minute/,分钟,Cost/,成本,:,Selling price/,卖价,:RMB 68,Pina Colada,椰林飘香,QTY,份量,UNIT,单位,INGREDIENT,材 料,3 oz,Standard Gin or Vodka,普通金酒或伏特加,0.25 oz,Noilly Prat Dry Vermouth,干味美思酒,3 pic,Green Olives,绿橄榄,METHOD,：,Stir the ingredients well with ice,and fine strain into a chilled martini glass,and garnish with 3 green olives.,Standard:,Serve Coaster&Bar Snacks.,做法：,将材料加入到调酒杯中充分调和，滤入到马天尼杯中用三颗绿橄榄串在一起装饰,服务标准：,杯垫、小吃,Preparation time/,准备时间,:3 minutes/,分钟,Cost/,成本,:,Selling price,售价,:RMB68,Martini Classico,经典杰作,QTY,份量,UNIT,单位,INGREDIENT,材 料,3 oz,Premium Gin or Vodka,高级金或伏特加,0.25 oz,Noilly Prat Dry Vermouth,干味美思酒,2 pic Big,Green Olives,大绿橄,METHOD,：,Stir the ingredients well with ice in a mixing glass,and fine strain into a chilled martini glass,garnish with 2 big green olives.,Standard:,Serve Coaster&Bar Snacks.,做法：,将材料加入到调酒杯中充分调和，滤入到马天尼杯中用两个大的绿橄榄串在一起装饰,服务标准：,杯垫、小吃,Preparation time/,准备时间,:3 minutes/,分钟,Cost/,成本,:,Selling price,售价,:RMB88,Martini Premio,高高在上,Martini Perfetto,十全十美,QTY,份量,UNIT,单位,INGREDIENT,材 料,3 oz,Super Premium Gin or Vodka,特级金或伏特加,0.25 oz,Noilly Prat Dry Vermouth,干味美思酒,3 pic Big,Green Olives,大绿橄榄,METHOD,：,Stir the ingredients well with ice,and fine strain into a chilled martini glass,and garnish with 3 green olives.,Standard:,Serve Coaster&Bar Snacks.,做法：,将材料加入到调酒杯中充分调和，滤入到马天尼杯中用三颗绿橄榄串在一起装饰,服务标准：,杯垫、小吃,Preparation time/,准备时间,:3 minutes/,分钟,Cost/,成本,:,Selling price,售价,:RMB108,QTY,份量,UNIT,单位,INGREDIENT,材 料,2 oz,Pineapple Vodka,菠萝伏特加,0.5 oz,Galliano,嘉莲露香甜酒,1 oz,Fresh Pineapple Juice,鲜菠萝汁,3 pic,Fresh Mint Leaves,鲜薄荷叶,METHOD,：,Shake all ingredients well with ice and strain into a chilled martini glass,and garnish with fresh mint leaves.,Standard:,Serve Coaster&Bar Snacks.,做法：,将所有材料加入到加冰的调酒杯中充分摇和，滤入到马天尼杯中，用,3,片鲜薄荷叶装饰,服务标准：,杯垫、小吃,Preparation time/,准备时间,:3 minutes/,分钟,Cost/,成本,:,Selling price,售价,:RMB88,Chikita,梦里寻她,QTY,份量,UNIT,单位,INGREDIENT,材 料,2 oz,Coffee Vodka,咖啡伏特加,0.3 oz,Coffee Liqueur,咖啡香甜酒,0.3 oz,Crme de Cacao White,白可可香甜酒,1 shot,Cold Espresso,冰冻特浓咖啡,3 pic,Coffee Beans,咖啡豆,METHOD,：,Shake all the ingredients well with ice,fine strain into a chilled martini glass,and garnish with 3 coffee beans,Standard:,Serve Coaster&Bar Snacks.,做法：,将所有材料加入装有冰块的调酒杯中充分摇和，滤入到马天尼杯中，用咖啡豆装饰,服务标准：,杯垫、小吃,Preparation time/,准备时间,:3 minutes/,分钟,Cost/,成本,:,Selling price,售价,:RMB88,Espresso Martini,浓情蜜意,QTY,份量,UNIT,单位,INGREDIENT,材 料,2 oz,Vodka,伏特加,6 oz,Fresh Red Grapes,鲜红葡萄,6 oz,Fresh White Grapes,鲜白葡萄,0.5 oz Sugar Syrup,糖水,1 pic,Fresh Red Grapes,鲜红葡萄,1 pic Fresh White Grapes,鲜白葡萄,METHOD,：,Muddle five red and five white grapes with the sugar syrup in a mixing glass.Add a scoop of ice and the vodka.Shake vigorously and strain into a chilled martini glass.Garnish with the remaining red and white grapes on a cocktail pick.,Standard:,Serve Coaster&Bar Snacks.,做法：,将红白葡萄加入到调酒杯中捣碎加入伏特加、糖浆及冰块充分摇和，滤入到马天尼杯中，用红白葡萄各一粒挂杯装饰,服务标准：,杯垫、小吃,Preparation time/,准备时间,:3 minutes/,分钟,Cost/,成本,:,Selling price,售价,:RMB88,Grape Martini,趣味横生,QTY,份量,UNIT,单位,INGREDIENT,材 料,2 oz,Green Tea Vodka,绿茶伏特加,0.25 oz,Green Chartreuse,绿查特酒,0.25 oz,Icing Sugar Syrup,冰糖汁,1 oz,Green Tea,绿茶,1 Pic Fresh Green Tea Sprig,鲜绿茶芽,METHOD,：,Shake,all ingredients well with ice,and fine strain into a chilled martini glass,garnish with Fresh Green Tea,Sprig,.,Standard:,Serve Coaster&Bar Snacks.,做法：,将所有材料加入到加冰的调酒杯中充分摇和，滤入到马天尼杯中，用鲜绿茶芽装饰,服务标准：,杯垫、小吃,Preparation time/,准备时间,:3 minutes/,分钟,Cost/,成本,:,Selling price,售价,:RMB88,Green Tea Martini,春意盎然,QTY,份量,UNIT,单位,INGREDIENT,材 料,1.5 oz,Honey Vodka,蜂蜜味伏特加,1.5 oz,Vanilla Vadka,香草味伏特加,0.5 oz,Honey,香草味伏特加,1 pic,Vanilla Beans,香草棒,METHOD,：,Add a scoop or ice to a mixing glass,then the 2 vodkas and honey.,Shake vigorously and strain into a chilled martini glass.Garnish with 2 vanilla beans,Standard:,Serve Coaster&Bar Snacks.,做法：,将所有材料加入装有冰块的调酒杯中充分摇和，滤入到冰镇马天尼杯中，用香草棒装饰,服务标准：,杯垫、小吃,Preparation time/,准备时间,:3 minutes/,分钟,Cost/,成本,:,Selling price,售价,:RMB88,Honeycomb Martini,好梦成真,QTY,份量,UNIT,单位,INGREDIENT,材 料,1 oz,Sake,日本清酒,2 oz,Plum Vodka,青梅伏特加,0.25 oz Noilly Prat Dry Vermouth,干味美思,1 pic,Plum,鲜青梅,METHOD,：,Half-fill a mixing glass with ice.Add the Sake,Plum Vodka,and a dash of Noilly Prat Vermouth.Stir,then strain into a chilled martini glass and garnish with a Plum.,Standard:,Serve Coaster&Bar Snacks.,做法：,将所有材料加入到加冰的调酒杯中充分摇和，滤入到马天尼杯中，用青梅装饰,服务标准：,杯垫、小吃,Preparation time/,准备时间,:3 minutes/,分钟,Cost/,成本,:,Selling price,售价,:RMB88,Saketini,青梅之吻,QTY,份量,UNIT,单位,INGREDIENT,材 料,2 oz,Green Apple Vodka,青苹果伏特加,1 oz,Sour Apple Schnapps,青苹果香甜酒,0.25 oz,Fresh Lime Juice,鲜青柠汁,0.5 oz,Fresh Green Apple Juice,鲜青苹果汁,1 pic,Thin Green Apple Slice,青苹果薄片,3 pic Lime Spirals,青苹果薄片及青柠丝,METHOD,：,Shake all ingredients well with ice,fine strain into a chilled martini glass,and garnish with a floating green apple slice and 3 spirals of lime.,Standard:,Serve Coaster&Bar Snacks.,做法：,将所有材料加入到加冰的调酒杯中充分摇和，滤入到马天尼杯中，用鲜青苹果片加扭青柠丝装饰,服务标准：,杯垫、小吃,Preparation time/,准备时间,:3 minutes/,分钟,Cost/,成本,:,Selling price,售价,:RMB88,Sour Apple Martini,神秘恋人,QTY,份量,UNIT,单位,INGREDIENT,材 料,2 oz,Vanilla Vodka,香草伏特加,0.5 oz,Grand Marnier,金万利甜酒,0.5 oz,Sugar Syrup,糖水,1 pic,Vanilla Bean Garnish,香草棒,METHOD,：,Add a scoop of ice to a mixing glass,then the vodka,Grand Marnier and sugar syrup.Shake vigorously and strain into a chilled martini glas