舌尖上的中国_英文简介_A_Bite_of_China.ppt

单击此处编辑母版标题样式,单击此处编辑母版文本样式,第二级,第三级,第四级,第五级,*,People say,：,Information,Chinese：,舌尖上的中国,English：A Bite of China,Director：Chen Xiao Qin,Type：Documentary,A Bite of China is a Chinese record channel launched the first high-end food series documentary,and is the first use of HD equipment to shoot the large food documentary.In the domestic shooting 60 sites,covering Hong Kong,China each region,it displayed in all aspects of the broad and profound Chinese food culture.Showing to the audience,especially overseas audience of Chinese diet change,the differ in thousands of ways of diet and unique taste,aesthetic,and rise to the survival of the wisdom of dimensions of Oriental life values,let the audience from the diet culture side understanding of tradition and change in china.,Bread is the staff of life is the realization of the goal of survival for the primary means of.,China has a history of 5000 years of ancient civilization.Its food culture and the art of cooking is a part of the history of civilization,is the crystallization of Chinese culture.China has a vast territory,a varied climate,tropical,subtropical,temperate,subarctic having both at the same time;and diverse topography,rivers and lakes,mountains and plains,have an abundant supply,such as Chinese food and cooking with different types,different quality table delicacies from land and sea,fish eggs,fruits and vegetables,riching in animal and plant raw materials,condiments.,For thousands of years,Chinese accumulated superb cooking skills,only cooking operation method is nearly 100 species,thereby forming the every kind of,differ in thousands of ways,different flavor of the mining system and goods.,According to incomplete statistics,there are now approximately ten thousand kinds of dishes.The famous Qing Palace Banquet dishes Manhanquanxi,only this one table has more than 120kinds of dishes.In this among them as the representative of the Chinese food culture,showing gorgeous,style of China and imperial mentality,showing Chinese traditional culture the universal characteristics.,China has a vast territory,is the worlds attention to eat national.After thousands of years of development.Formed the broad and profound food culture.Long-term since,because each district made of different raw materials,different ingredients,using different cooking methods,and formed their own unique flavor and different cuisines.Among them,more famous cuisine refers to Chuan,Yue,Su,Xiang,Min,Hui,Zhe,Lu.,麻婆豆腐,宫保鸡丁,川菜：,粤菜：,红烧乳鸽,黄埔炒蛋,广州文昌鸡,清炖粉蒸狮子头,苏菜：,阳澄湖大闸蟹,松鼠鳜鱼,徽州毛豆腐,徽菜：,黄山炖鸽,三色蒸蛋,腊味合蒸,湘菜：,水煮鱼,剁椒鱼头,四喜丸子,鲁菜：,蒜茸烤大虾,崂山菇炖鸡,醉排骨,闽菜：,荔枝肉,佛跳墙,龙井虾仁,浙菜：,西湖醋鱼,虾爆鳝背,The Chinese diet culture is broad and profound.A Bite of China in the form of documentary,will be fresh smart audio-visual element organic fusion,show the food to the audience with their unique visual enjoyment from microcosmic angle.,Thank You！,小组成员：,杨家森 张红坤 袁雪利 杨亮亮 戴聪慧,