英语演讲中国美食.ppt

单击此处编辑母版标题样式,单击此处编辑母版文本样式,第二级,第三级,第四级,第五级,*,A bite of china,Signature cuisine,Food Journey in China,Guess where is it?,The city is famous for imperial cuisine,which uses only premium quality ingredients and is cooked with complex techniques.,Roast Duck-The visiting card of,beijing,A whole duck is served in two ways,The bones are slow-cooked into a soup.,The juicy meat and crispy skin are wrapped in mandarin pancakes with scallion cucumber and sauce,Jiangsu food is famous for its cut and shape.,And where is it?,squirrel-like mandarin fish,松鼠桂鱼,Qinghai province,The grass land produces some of the countrys finest mutton and beef.While cooking,locals combine spice with twists of sweetness.,As a province with a large,lslamic,population,Qinghai contains a great variety of,halal,food.,Hand-grabbed lamb,手抓羊肉,The regions cuisine is heavily influenced by,Hui,Muslim and Tibetan cooking traditions.,Big plate chicken,大盘鸡,Big plate chicken-,Da,pan,ji,Uygur people like to show their hospitality by treating guests to heavy sauces on top of hearty meat dishes served on gigantic plates.,The dish,Da,pan,ji,features big chunks of chicken and potatoes cooked in a beer-based sauce and garnished with colorful bell,peppers.Generous,portions are vital.,Thank you,