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单击此处编辑母版标题样式,单击此处编辑母版文本样式,第二级,第三级,第四级,第五级,*,WU XI,My Hometown,1/23,Where is it?,南京,上海,太湖,2/23,History and Culture,ZhouDynasty,Wuxiwasfounded3,000yearsagobytwo,Fugitive(逃亡)princes,TaiboandZhongyong,ofZhou,fromnorthernChina,whointendedtogivetheirbrotherJili,thethrone(王位).Thetwoprincessettleddowninmeili,(梅里),3/23,Temple fair(庙会)of TaiBo,泰伯庙,The ancestor of WU culture,4/23,Wuxi talents,HuaYanJun(华彦钧):nickname abing(阿炳),folk musician.,Major publications二泉映月,5/23,Wuxi talents,Qian zhongshu(钱钟书):scholar,and writer,Master work:管锥编谈艺录围城,钱钟书旧居,顾恺之,:painter(东晋),Master work:女史箴图洛神赋图,6/23,Wuxi talents,徐霞客,徐弘祖,号霞客,Geographer,explorer,Master work:徐霞客游记,7/23,They are the mascot(吉祥物)of Wuxi.,Huishan clay(惠山泥人),阿福,阿喜,8/23,Local TV station,阿福阿喜,9/23,Special local products,10/23,Yixing teapot,ManyteaconnoisseurswouldsaythattheYiXingteapotisanindispensabletoolfora,teaenthusiastscollection.,Thequalitiesthatmakethemtrulyspecial,aredirectlylinkedtothezishaclay(紫砂),found,onlyintheJiangsuprovinceofChina,and,thehighlyskilledcraftspeople,commissionedtocreatethepots.,11/23,yangshan peach,阳山水蜜桃,Grow in volcanic ash(火山土),Fresh and juicy,12/23,大浮杨梅,You can also soaked them in wine(泡酒),if you have loose bowels(拉肚子),try it,.,13/23,太湖三白:,White fish(白鱼),White shrimp(白虾),Whitebait(银鱼),14/23,Steamed Buns,(小笼包),Thin skin,Lots of meat,juicy,15/23,spare ribs(,酱排骨,),People in wuxi have a sweet taste.When cooking,they tends to put some sugar,16/23,Gluten(,面筋,)in wuxi is a common food at the dinner table,We should eat them at Spring Festival,because it stands for unity and happiness,17/23,Yuantouzhu(鼋头渚)is the oldest scenic spot(景点),you can enjoy cherry(樱花)blossoms in March or April,18/23,二泉映月was created here,Named by emperor QianLong,(乾隆御笔),19/23,Lingshan Buddha(灵山大佛),临时抱佛脚,88m,20/23,21/23,22/23,Welcome to WuXi,23/23,
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