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英文版花色素结构假说.doc

1、 anthocyanidin configuration and biosynthetic pathways hypothesis TIAN Xiao-Yan (Shenyang Agriculture University Food Institute, Liaoning Province Shenyang,110161, in China) Maggietian2002@ Abstract This study was carried out on the mass spectrometry analysis of Nanguo pear fruit peel anthocyani

2、din, after detailed calculation of MS and +MS2, hypothesized that the anthocyanidin configuration in nature exist is in the form of lantern body or globule body, and its compositions either only anthocyanidin unit, or associating with glucoses. The lantern body or globule body is connected between t

3、he cell membrane or cytoplasm membrane or garna membrane and photosynthesis system. These anthocyanidins have specific molecular weight, shape and specific spatial configuration. Six kinds of anthocyanidins, as usually proposed, called pelargonidin, cyanidin, delphinidin, peonidin, petunidin, malvid

4、in, perhaps only very little exist in nature at monomers, almost all anthocyanidins exist in nature at lantern body or globule body. Anthocyanidin is a reticular macromolecules consisting of phenyl benzopyrane connected through oxygen bridge similar as a lantern body or globule body. A layer 4B ring

5、s link a layer 4phenyl benzopyranes through 4′ C of B ring and 5′ C of A ring of phenyl benzopyrane by oxygen bridge tied together longitudinally, while 2′C, 7′C of A ring of phenyl benzopyrane by oxygen bridge hand in hand tied together horizontally, repeating this combination units until its lengh

6、th meeting the needs. Some 4phenyl benzopyranes of lantern body anthocyanidin link with Mg2+, its function resembles some chlorophyll a, can absorb and convert light energy. If 3′C or 5′C of B ring has no oxygen bridge linking each other, after acidulated, get pelargonidin; if 3′ and 5′ of B ring on

7、ly link one or two oxygen bridges, get cyanidin and pelargonidin; if 3′ and 5′ of 4B rings has three or four oxygen bridges, get delphinidin and cyanidin; if position 3′ of B ring only links one methoxy, get peonidin; if 3′ of B ring links one methoxy, while position 5′ of B ring links one oxygen br

8、idge, get petunidin; if 3′ and 5′ of B ring link two methoxy, get malvidin. In general, pelargonidin, cyanidin, delphinidin exist in inner of anthocyanidin; peonidin, petunidin, malvidin exist in top of anthocyanidin for connecting with the cell membrane or the photosynthesis system, so the content

9、of peonidin, petunidin, malvidin is relatively rare. Color differences of flowers and fruits, lie on the contents of anthocyanidin and abundance of oxygen bridges. While the contents of anthocyanidin and abundance of oxygen bridges are higher, spectral blue shift. The major function of anthocyanidin

10、 is absorbing ultraviolet rays, transforming high light energy to low energy for the photosynthesis, so prevent the ultraviolet rays injure on flowers and fruits. The study considers that flowers and fruits possess the features of photosynthesis. Anthocyanidin macromolecules just like Sky-net coveri

11、ng on the breakage of chloroplast membranes or granum membranes damaged by Uv, Uv high-energy photons activate high-energy electrons, when high-energy electrons pass through p-π conjugation rings of anthocyanidin macromolecules, rotating with high speed in p-π conjugation rings, producing heat and r

12、eleased out, at the same time, high-energy electrons turned into low-energy electrons transporting to the carbon reaction system, so as to ensuring the carbon reaction system can effectively carry out photosynthesis. This hypothesis considers anthocyan biosynthesis main substrates is glucose and ace

13、tyl coA. introduction: A large number of experiments have been carried out in orchard and laboratory aiming at raising the contents of anthocyanidin of Nanguo pear peel. Nanguo pear is special local product of Anahan city and Haicheng city in Liaoning Province of China, Nanguo pear is a varian

14、t of Pyrus ussuriensis Maxim, its aroma is wonderful and rich tasting, can be the king of pear. But, it has a fatal defect, that is fruit depigmentation when meeting autumn rains in maturation period, accompanying with fruit quality sharp declining, and again colouring is hard. For solveing the diff

15、icult problem, carried out on the mass spectrometry analysis of Nanguo pear fruit peel anthocyanidin, accidently, discovered the reasonable framework of anthocyanidin in nature. It is a complete net macromolecule or globule, not fragment. 1 Materials and Methods 1.1 materials Ten Nanguo pear fr

16、uits were picked up from 10-12 years Nanguo pear, in the south direction, middle part, and equal height, 3 repeats, On august 25, 2010, in Song village of Jiewen town of Haicheng city in Liaoning province. Chemical reagents: Hydrochloric acid, 95% ethanol, muriate, anhydrous sodium acetate is analy

17、tical reagent of the shenyang chemical reagent factory production; D101 macroporous resin coming from the Chinese medicine group chemical reagent co., LTD; ethyl alcohol, methane acid is chromatographicall pure coming from the Chinese medicine group chemical reagent co., LTD; Instrument: N-1001 ty

18、pe rotary evaporation apparatus; SHB-Ⅲ circulating water type vacuum pump; DHL-A type computer constant flow pump; Christ vacuum freeze drier; 1100 liquid chromatograph/mass spectrometer (LC/MS). 1.2 methods 1.2.1 extraction and purification of Nanguo pear peel anthocyanidin Peel 10g, fully g

19、rinding, adding in 250ml 1% hydrochloric acid ethanol solution, 50℃ constant temperature water bath 4 h, 4000r.min-1centrifugal 10min, residue by the same extraction method extracting again to filtrate colorless, mergeing the filtrate and constant volume to the same volume, pH differential method wa

20、s used for determination of the contents of anthocyanins [9]. Crude extract decompression concentration, purification passing through D101 macroporous resin, With Secondary distilled water washing to remove impurity substance, such as sugar, Organic acid and protein,and so on. Then 60% ethanol

21、elution, Vacuum concentration eluent, freeze drying to dark red powder. 1.2.2 HPLC-DAD-ESI-MS identification of Nanguo pear anthocyanidin Chromatograph conditions: chromatographic column: Agilent SB-C18(2.1mm×150mm, 3.0 µm); mobile phase: A liquid is methyl alcohol, B liquid is 0.5% methane acid;

22、Linear gradient elution order: 0~15min, A liquid 15%~40%; 15~30min, A liquid 40%~90%; 30~35min, A liquid 90%~90%; Sample quantity: 5µL; Column temperature: 30℃; velocity: 0.2mL.min-1; DAD detector detection wavelength: 530nm. Mass spectrum conditions: cation scanning: ESI+, M/Z 50~1000; Break volta

23、ge: 1.0V; Gas curtain gas: Nebalizer 30psi; Drygas: 6.0L.min-1; Drytemp: 320℃. 2 result and analysis 2.1 anthocyanidin MS+ and MS2+ analysis hypothesis premise The study considers that one peak or relative one line of MS+ or MS2+ is certain anthocyanidin macromolecule, just because different cont

24、ents lead to either one peak or relative one line. In our MS+ or MS2+ map, one relative line corresponds contents between 103-105, while one peak corresponds contents between 105-108. Anthocyanidin macromolecule is a specific macromolecule, anthocyanidin basic unit contains O+, after primary mass sp

25、ectrum analysis, the chemical bond on O+ both sides, possiblly random fractures and makes the intramolecular rearrangement, or hydrogenation results O+ to recover for O2-, so the charge numbers of anthocyanidin change on a large scale. The crack type of chemical bond and hydrogenation lie on the siz

26、e of anthocyanidin and the amount of oxygen bridges. primary mass spectrum fracture mode determine the size of MS2+ fragments. The hypothesis core idea considers: the sum of all fragments of one peak or one relative line is the whole molecular of one anthocyanidin. But some fragments’s intens is 1

27、03 while others is 104 in one peak, how to add? The hypothesis considers that all of these fragments should on the highest intens, is the different detection ratio of different fragments deciding different intens. Combining primary mass spectrum with secondary mass spectrum, the study considers tha

28、t the sample of Nanguo pear peel contains 61 kinds of anthocyanidin macromolecule. It is easy to differenttiate between peaks, while relative line, how to differentiate each other? 'Book of Changes' (the 'Yi Jing'): digital comes into being appearance, digital changes while appearance changes. Co

29、mbining digital changes of primary mass spectrum with secondary mass spectrum, ascertain the origination of every one anthocyanidin. Any anthocyanidin macromolecule has top, Either phenyl benzopyran or glucose as the top Connected to the cell membrane or chloroplast membrane, to initial anthocyanid

30、in macromolecule biosynthesis. Firstly, synthetize the first layer 4 B ring, B ring links with top together by oxygen bridge at 4'C position, while 4 B rings link together by four oxygen bridge hand in hand at 3', 5' C, Or not link or two B ring connected each other by one oxygen berdge. The amount

31、of oxygen bridges depends on the content of glucose and the activity of the oxygen bridge enzyme. This hypothesis considers anthocyan biosynthesis main substrates is glucose and acetyl coA; Secondly, synthetize the second layer 4 benzopyrans; thirdly, synthetize 4 B rings again; fourthly, synthetize

32、 4 benzopyrans again,Continuous cycle down. layers depends on the distance between the cell membrane and the chloroplast membrane, or chloroplast double membrane spacing or chloroplast membrane and granum membrane. anthocyanidin macromolecule like the NvWaBuTian seven colour stone of Chinese mytholo

33、gy, it is flowers or fruit colors sky-net. The premise of this hypothesis is that the truth is the most simple. The sunlight shines on the whole world, so plants accept all spectrums. Plants won't waste any light sources, all of light source will be used. Leaves use flavonoids in cytoplasm to abso

34、rb ultraviolet light, and release heat energy to reduce the energy, while transmit light energy to chloroplast for photosynthesis. Leaves use flavonoids to absorb ultraviolet light, while flowers and fruits use anthocyanidin to absorb ultraviolet light. Flowers and fruits are organs of generat

35、ion, take on organ specificity, possess photosynthesis ability, and possess enzymes of synthetising anthocyan, for example, oxygenase, B ring synthetases, and so on. In the hypothesis, flowers and fruits possess highly efficient photosynthesis. When some flavonoids are directly used for synthesis o

36、f anthocyanin, two –OH of flavonoids link together by dehydration; when flavonoids are used up, glucose and CoA can be used for the anthocyanidins biosynthesis, oxygen bridges connects anthocyanidin units together directly by oxygenase. The hypothesis use pelargonidin, cyanidin, delphinidin’s concep

37、t and molecular weight to calculate, only for calculating conveniently. Pelargonidin can provide 4-OH, cyanidin can provide 5-OH, delphinidin can provide 6-OH for dehydration, we here say the dehydration reaction is just the convenient say. A layer B rings is equivalent to 4 benzene rings, while a

38、layer benzopyrans is equivalent to 8 benzene rings. Electron flow transmission in layers, just likes water flow, converges through 4 benzene rings, while diffuses through 8 benzene rings. In the converging process, the electron flow accelerates, while in the diffusion process, the electron flow dece

39、lerates, release thermal energy resulting to electric energy cutting down. Continuous converging and diffusion, guarantee the electron flow with low energy state quickly getting to chlorophyll for photosynthesis. Such space configuration guarantees for chlorophyll photosynthesis efficiency. Benzene

40、 ring height is 0.58 nm, a anthocyanidin unit height is 0.58 * 2 = 1.16 nm. Plant cell size is 10-100 μm, chloroplast diameter is 4-10 μm, chloroplast contains double membranes, each layer membrane thickness is 6-8nm, space between inside and outside layer membranes is 10-20nm. Based on the above h

41、ypothesis, comes to a decision that the sample contains 61 kinds anthocyanidins macromolecule. Now discusses its structure, in cell position and membrane connection mode. 2.2 hypothesis explanation of primary mass spectrum analysis of Nanguo pear peel anthocyanidins in detail

42、 Figure 1 primary mass spectrum Figure 2 21.0-21.8min peak +MS of random sample Using 21.0-21.8min peak as an example, the primary mass spectrum highest nuclear mass ratio is 382.9, 395, 464.9. Illustrate that charge numbers change causing nuclear mass ratio change. As long as

43、 controlling conditions of primary mass spectrum, we can get complete anthocyanidins with fragments into the secondary mass spectrum, even fragments like flying banner, but still connectting within the macromolecules. Controlling conditions of the secondary mass spectrum, can get the sum of fragment

44、s just is complete anthocyan macromolecules weight. 2.3 hypothesis explanation of secondary mass spectrum analysis of Nanguo pear peel anthocyanidins in detail 2.3.1 explanation of spatial structure and plan sketch of Nanguo pear peel anthocyanidins in detail Figure 3 the secondary mass spect

45、rum The secondary mass spectrum compareing with primary mass spectrometry, has lost a lot of anthocyanidin molecules. Such as 33.5-33.6min peak, primary mass spectrometry total ion spectrum is about 1.2×108 level; but secondary mass spectrum total ion spectrum is about ×106 level; Lost ×102 level m

46、olecules, where they go? They were smashed, were caught by the detector, and not into the secondary mass spectrum. Figure 4 33.5-33.6min peak +MS2 Figure 4 is the complete +MS2 map of 33.5-33.6min peak. Nuclear mass ratio is 398.8, 399.3, 367.3, 351.5. 398.8 and 399.3 fragments intens is ×104,

47、367.3 fragment intens is×103, 351.5 fragment intens is ×106. The hypothesis considers that they are 4 fragments for a whole, their intens all should be ×106, why reduce? because different fragments have different again cyclization process, its formation probability and monitored ratio are different;

48、 If fragments have no time to cyclization, which lead to negative existing forms and cannot be detected. 398.8+399.3+367.3+351.5= 1516.9, through the calculation, 4* delphinidin +2* pelargonidin +(-O-CH2-)+(-O-)+4H+-(4*6+2*4)/2*H2O=4*303+2*271+30+16+4-288=1516, it is a globule composing with 6 ant

49、hocyanidin units. Length calculation: 1*anthocyanidin unit+2*top+2*O-C-+1*-C-H+1*O-H,which 2*top length is similar with a benzene length. 1*1.16nm+0.58nm+2*0.143nm+1*0.1nm+1*0.096nm ≈2.222nm, according to the length, the globule exists between granum membranes. 1 methoxy- link with membrane CH3-O- 2.222nm 1 pelargonidin: as top 4 delphinidin: that is 4 B ring link by 4 -O- 1 pelargonidin: as bottom -OH 1-OH link with membrane Figure 5 33.5-33.6min peak anthocyanidin spatial structure sketch map Spread the globule for plane, its splitting way as arrow shown in

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