餐桌礼仪东西方对比.ppt

单击此处编辑母版标题样式,单击此处编辑母版文本样式,第二级,第三级,第四级,第五级,*,Table Manners,Eastern table manners,Eastern tableware,teapot,plate,table cloth,bowl,chopsticks,soup spoon,Make the,elders,have a sit first.,Wash you,hands,before each meal.,Dont speak too,loudly,.,Youd better not eat too,fast,or too,much,.,Dont speak with your,mouth,full of food.,In China,Dont stick the chopsticks,upright,in the bowl.,Put up the bowl,Lay on,In China,Sometimes,the,Chinese,host,(,主人,),use their chopsticks to put food in others bowl or plate.This is a sign of,politeness,（,有礼貌、客气,）,.,Western table manners,Western tableware,Serving order,starter,main course,drinks,soup,dessert,starters,soup,main course,dessert,drinks,西方进餐礼仪,餐巾篇,餐巾摊开应该放何处？,餐巾万一不小心滑下去怎么办？,西方进餐礼仪,餐巾篇,想擦嘴时该怎么办？,错误：用纸巾擦。,正确：要用餐巾擦拭，餐巾有分正反面，通常有印该店,LOGO,的为正面,，要用反折的内侧来擦，擦完盖在餐巾内侧不外露，如果整条布都擦得脏兮兮，就请服务生再换一条。,西方进餐礼仪,餐巾篇,暂时离席餐巾放哪里？,将餐巾放在座位上。,西方进餐礼仪,餐巾篇,用餐完毕准备离席，餐巾应该放在哪里？,折好放置于桌上。,西方进餐礼仪,餐巾篇,西方进餐礼仪,刀叉的使用,吃到中途离席，刀叉该如何放？,应该把刀叉朝八字型放置，,刀口朝内、叉齿朝下。,西方进餐礼仪,刀叉篇,吃完后，刀叉该如何放？,左：应放在四点钟位置。,右：应将刀叉重迭，这样方便服务生,收时，不至于因为刀叉碰撞而发,出声响，或是刀叉掉落的意外。,西方进餐礼仪,刀叉篇,西方进餐礼仪,喝汤篇,西方进餐礼仪,酒杯篇,Wash you hands before each meal.,Knife and spoon are placed to the right of the plate.The fork is on the left.,3.Open the napkin and put it on,your lap,before eating.,4.You should use the,fork,with your,left,hand and the,knife,with your,right,hand.,5.Dont drink too much!,6.Talk to the people beside you,but dont speak too loudly.,7.You can use your,hand,to eat,chicken,.,8.You eat,only,from,your,plate.,9.Just have,one,bowl of soup.,10.Finish all the food on your plate.,In the,USA,you,are not,supposed to,eat with,your hands.But in India you can.,India,USA,Japanese food,Sushi,寿司,In Japan,at the,beginning,of the meal people will be very piously say itadakimasu(,我要开始用餐了,),after eating,they say gochisosama (,承蒙款待了,).,The Japanese used to,pour wine for each other,not helped himself.,In Japan,Make noise,It shows that you,like the food.,Point at someone with the chopsticks is,impolite,In Japan,In Japan,Eat or drink while walking down the street is,impolite,Korean food,In korea,people have meals are generally sitting around a piece of short legs square table around.Sat cross-legged fixed(,盘腿席地而坐,).,Even the youngest person,isnt supposed to,start eating first.,In,Korea,Elders first.,When eating your,mouth,cannot emit too loud,noise,.,when finished you need put table,chopsticks,neatly on the desktop.,Do,not touch,your feet,unbend(,伸直双腿,)or,apart,your legs when you sit cross-legged fixed(,盘腿席地而坐,).,.,THANKS,Thank you for your attention.,