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新世纪英语专业听力第二册答案-施心远.doc

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精品教育 大学听力教程2 答案 Unit 1 Section One Tactics for Listening Part 1 Phonetics-Stress, Intonation and Accent 1. We haven’t got any in dark blue. 2. We can’t make it at nine tomorrow. 3. My telephone number is not 65031609. 4. I don’t like the black jumper. 5. He won’t come by the 7:30 train. (The word or digit in bold has the most stress) Exercise: 1. a 2. b 3. a 4. b 5. b Part2 Listening and Note-talking Driving Carefully Drive carefully and slowly when pedestrians are about, particularly in crowded shopping streets, when you see a bus stopped, or near a parked mobile shop. Watch out for pedestrians coming from behind parked or stopped vehicles, or from other places where you might not be able to see them. Three out of four pedestrians killed or seriously injured are either under fifteen or over sixty. The young and elderly may not judge speeds very well, and may step into the road when you do not expect them. Give them, and the infirm, or blind, or disabled people, plenty of time to cross the road. Drive slowly near schools, and look out for children getting on or off school buses. Stop when signalled to do so by a school crossing patrol showing a Stop-Children sign. Be careful near a parked ice-cream van—children are more interested in ice-cream then in traffic. When coming to a zebra crossing. be ready to slow down or stop to let people cross. You must give way once they have stepped onto a crossing. Signal to other drivers that you mean to slow down or stop. Give yourself more time to slow down or stop on wet or icy roads. Never overtake just before a zebra crossing. Exercise A: 1. Drive carefully and slowly when pedestrians are about. 2. Three out of four pedestrians killed are either under fifteen or over sixty. 3. Be careful near a parked ice-cream van—children are more interested in ice-cream than in traffic. 4. When coming to a zebra crossing, be ready to slow down or stop to let people cross. 5. You must give way once they have stepped onto a crossing. Exercise B: Driving Carefully I. Look out for pedestrians A. Drive carefully at crowded shopping streets. B. Drive carefully near a bus stop. C. Drive carefully near a parked mobile shop. II. Look out for the young, the old and the disabled A. Three out of four pedestrians killed or seriously injured are either under fifteen or over sixty. B. The young and the elderly may not judge speeds very well. C. Give them, and the infirm, or blind, or disabled people, plenty of time to cross the road. III. Look out for children A. Stop at a Stop—Children sign B. Drive slowly near a parked ice-cream van IV. Coming to a zebra crossing A. Slow down or stop to let people cross. B. Signal to other drivers that you mean to slow down or stop. C. Never overtake just before a zebra crossing. Section Two Listening Comprehension Part 1 Dialogues Dialogue 1 Making Arrangements Mum: Hello. Tessa: Hi, Mum. It’s me. How are you? Mum: Oh, I’m fine, Tessa. I except you’re phoning to find out how the arrangements for your party are going? Tessa: Yes. That’s right. You know, it’s really good of you and Dad to make all the arrangements while I’m away. I really don’t know what I’d do without you! Mum: Oh, there is not that much to do really. In fact, your father and I are quite enjoying it Tessa: Good. So how are thing going? Mum: Well, let’s see. I’ve already hired the hall, so that’s OK. Tessa: Have you found anyone to do the disco yet? Mum: No, not yet, dear. Tessa: Well, do you think you could do that soon, Mum? It might not be easy. What about the equipment? Mum: Well, we’re having the sound system and records delivered by a local company next week. Tessa: Good. That should be all right. What about the bar? Mum: That’s all under control. We’re having the drinks delivered next week. Tessa: Great! Have you organised the food? Are you cooking it? Mum: What, for 70 people? You must be joking! No, I think I’ll have it done by the caterers* in the village. Tessa: You’ll do that soon, won’t you? They’ll need a bit of notice. Mum: Mmm. Of course. Now, I had the invitations printed last week. The stationer’s did them, but I haven’t had time to send them yet… Tessa: Oh, Mum, but the party’s in ten days! Send them soon, will you, or we’ll have no guests! Mum: Yes, I’m sorry, dear. Look, I’ll phone everyone too. I’ve been so busy with all the arrangements… Exercise: Done To be done Relevant information The place The hall has been hired. The disco To find someone to do it. The equipment The sound system and records will be delivered by a local company next week. The bar The drinks will be delivered next week. The food To have it done by the caterers in the village. The invitations They are printed and will be sent soon. Dialogue 2 Fast Food Survey A: Excuse me, do you mind answering a few questions? B: No. A: Um firstly, do you ever eat fast food. B: Yes, yes, I do. A: What kind of fast food do you normally eat? B: Oh, er you know, burgers, sandwiches, well sometimes like a pizza or, you know, kebabs*. A: Oh, right. And how often do you eat fast food? Every day, more than once a week or less than once a week? B: Er, well Monday to Friday when I’m working er, yeah every day, um but not…not usually at the weekends. A: And what time of day do you eat fast food? B: Well, at work as I said, you know at lunchtime, um you know, I sort of go out and get a burger or sandwich. Sometimes, you know, if, if I’m going out and I’ve no time to cook in the evenings then I’ll, I’ll send out for a pizza. A: Oh, right. Do you only eat it as a main meal or do you snack between meals? B: No, only as a main meal, you know lunch or, or in the evening. A: And what do you think of fast food? Which statements do you think are true? Um, either“It’s convenient” B: Oh, definitely. I mean, that’s sort of the main reason that I eat it. A: Right. How about “It tastes good”? B: Yeah. Um, I mean, not as good as food like in a, in a good restaurant, but it’s not bad. A: “It’s good for you”? B: No. Sort of eating quickly and standing up. It’s sort of bad for you. The food itself isn’t very good for you, you know there’s not enough greens, um you know, vegetables or salad. A: Mm. How about “It’s an expensive way of eating”? What do you think of that? B: Oh, yes it is, er but you’re paying for the convenience, you know the speed of it. Er, well, I certainly think that it’s cheaper than you know cooking your own food. A: Er, and what about lastly “It creates litter.” Do you think that’s true? B: Yes, yes, it does. Only I, I always put mine in a you know in a litter bin, but er unfortunately a lot of people don’t, um but in the packaging there is a lot of paper involved and plastic and sometimes polystyrene*. Exercise A: How often do you eat fast food? Every day Every weekdays At the weekends Occasionally At what time of the day do you eat fast food? Breakfast Lunch Dinner Between meals Exercise B: It is convenient and fast, thought it doesn’t taste as good as food in good a restaurant. However it is bad to one’s health because there are not enough vegetables. It is also quite an expensive way of eating, but you’re paying for the convenience. And it creates litter because in the packaging there is a lot of paper, plastic and sometimes polystyrene involved. Part 2 Passages Passage 1 Snack It’s 3:15 in the afternoon and half the office just stepped out* for a coffee break. Your eyelids are starting to close and 7-11 is just around the corner. A soda or a bag of chips would be just the thing to perk you up*. So you, too, go out for an afternoon snack. Sometimes we eat simply because everyone else is doing it. Other times we eat when we feel tired, bored or depressed. Snacking for the wrong reasons can lead to overeating and unhealthy diet. Of course, there are times when our bodies really need extra energy. Here are four tips to keep your snacking on the right track. 1. Know why you’re eating. Using food to change your feelings can be a dangerous habit. An order of French fries might distract* you from feeling sad for a while, but it’s only a temporary cure. Once the fries are gone, the problem is still there. If you’re feeling lonely, don’t reach into the refrigerator. Call a friend. If you’re feeling stressed, take a 10-minute walk. 2. Find a healthy pick-me-up*. If you’re truly hungry, a healthy snack can give you the boost of energy you need. If you like fresh foods, bring a small bag of tomatoes or apples slices to work whit you. To tame your sweet tooth, try a handful of dried fruit. A serving of nuts can be a perfect pick-me-up. They have the right combination of nutrients to give you the energy you need. But wait until you’re hungry to find something to eat. Plan ahead and bring something healthy whit you. 3. Eat just one serving. Don’t open up a whole box of crackers and start munching away. Instead, pull out just one serving and put away the box. 4. Think of snacks as mini-meals. Eating small, healthy snack can keep you from stuffing yourself at the next meal. Instead of eating three big meals each day, split them into four or five mini-meals. You may actually eat less food overall. Use these tips to help you plan snacks ahead of time. The next time you have a snack attack, tame your hunger the healthy way. Exercise A: a soda or a bag of chips; a piece of cake; a sandwich; a small bag of tomatoes; a small bag of apple slices; a serving of nuts; a glass of low-fat-milk; a serving of crackers, etc. Exercise B: 1. A 2. D 3. B 4. C 5. D 6. B 7. C 8. A Exercise C: 1. A soda or a bag of chips would be just the thing to perk you up. 2. Using food to change your feeling can be a dangerous habit. 3. If you’re feeling lonely, don’t reach into the refrigerator. Call a friend. 4. A serving of nuts can be a perfect pick- me-up. 5. Eating small, healthy snacks can keep you from stuffing yourself at the next meal. Passage 2 Tips to Healthy Eating and Physical Activity Breakfast fills your “empty tank”to get you going after a long night without food. And it can help you do better in school. Easy-to-prepare breakfasts include cold cereal with fruit and low-fat milk, whole-wheat toast with peanut butter, yogurt *with fruit, whole-grain waffles or even last night’s pizza! It’s easy to fit physical activities into your daily routine. Walk, bike or jog to see friends. Take a 10-minute activity break every hour while you read, do homework or watch TV. Climb stairs instead of taking an escalator or elevator. Try to do these things for a total of 30 minutes every day. Snacks are a great way to refuel. Choose snacks from different food groups—a glass of low-fat milk and a few graham* crackers, an apple or celery sticks with peanut butter and raisins*, or some dry cereal. If you eat smart at other meals, cookies, chips and candy are OK for occasional snacking. Vigorous work-outs*—when you’re breathing hard and sweating—help your heart pump better, give you more energy and help you look and feel best. Start with a warm-up that stretches your muscles. Include 20 minutes of aerobic activity, such as running, jogging, or dancing. Follow up with activities that help make you stronger such as push-ups or lifting weights. Then cool down with more stretching and deep breathing. Being active is much more fun with friends or family. Encourage others to join you and plan one special physical activity event, like a bike ride or hiking, with a group each week. You don’t have to give up foods like hamburgers, French fries and ice cream to eat healthy. You just have to be smart about how often and how much of them you eat. Your body needs nutrients like protein*, carbohydrates*, fat and many different vitamins and minerals such as vitamins C and A, iron and calcium* from a variety of foods. Balancing food choices from the Food Guide Pyramid and checking out the Nutrition Facts panel on food labels will help you get all these nutrients. Eat more grains, fruits and vegetables. These foods give you carbohydrates for energy, plus vitamins, minerals and fiber. Besides, they taste good! Try breads such as whole-wheat, bagels* and pita*. Spaghetti and oatmeal are also in the grain group. Bananas, strawberries and melons are some great tasting fruits. Try vegetables raw, on a sandwich or salad. A healthy eating style is like a puzzle with many parts. Each part—or food—is different. Some foods may have more fat, sugar or salt while others may have more vitamins or fiber. There is a place for all these foods. What makes a diet good or bad is how foods fit together. Balancing your choices is important. Fit in a higher-fat food, like pepperoni* pizza, at dinner by choosing lower-fat foods at other meals. And don’t forget about moderation. If two pieces of pizza fill you up, you don’t need a third. Exercise A: People should eat natural foods which do not contain chemical additives and which have not been affected by chemical fertilizers widely used in farming today. Eat more grain fruits and vegetables. To keep fit, you should do regular physical exercise every day, such as running, jogging, dancing or riding a bike, etc. Exercise B: 1. B 2. C 3. D 4. A 5. A 6. D 7. B 8. D Exercise C: 1. Breakfast fills your “empty tank” to get you going after a long night without food and it can help you do better in school. 2. Walking, biking or jogging is easy to fit into your daily routine. 3. You must be smart about how often and how much of them you eat. 4. Grains, fruits and vegetables give you carbohydrates for energy, plus vitamins, minerals and fiber. 5. To make a good diet you should fit foods together and balance your choices. Part 3 News News Item 1 In China the economy expanded at the rate of more than 9% between July and September. The government says China’s total output goods and services was 9.1% higher compared to the same period last year. The strong growth surprises most experts. They have expected expansion to slow earlier this year as the effects of disease SARS curbed* China’s transportation and travel industry. Experts now say they expect the economy to grow by 8.5% for all of this year. China has the world fastest growing major economy. Exercise A: This news item is about the rapid growth of China’s economy. Exercise B: 1. F 2. F 3. F 4. T News Item 2 World Trade Organization ministers are meeting in Montreal*, Canada. The tra
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