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Hot Kitchen Western Breakfast 早餐 Hot Kitchen 西式煎蛋卷 22% 成本率 1. Western Omelet with Roast ham, cheddar cheese, green pepper, onions & avocado with baby green salad 50g Ham 2 eggs 10g green pepper 10g onion 10g cheddar Side salad with 1 slice of cucumber 1 cherry tomato Balsamic dressing salt & pepper 美式早餐 24% 成本率 HOT KITCHEN 3. American big breakfast 2 eggs: fried, scrambled, boiled or poached 2slices of bacon/ 2sausage and choice of white whole-wheat or multi-grain toast, fried potato with sautéed onions & green peppers 2 eggs 2 slices bacon 2 sausages 50g fried potato 20g onion/ 20g gr. pepper/ paprika salt & pepper Asian Breakfast HOT KITCHEN 馄饨面 25% 成本率 3. Wonton & noodle soup (4) topped with fried garlic & shallots 4 wonton 100g raw egg noodles 200mL wonton soup 2g chives 2g fried garlic slivers 2g fried sliced chives wonton soup (8) topped with fried garlic& shallots Lapis Sky Garden Dinner Menu Appetizers & Soups: 烤扇贝 30%% 成本率 HOT KITCHEN 1. Seared Scallops on the half shell with garlic, lemon juice, tomato concasse & coriander ordered by the piece. fresh scallops lemon juice garlic minced coriander tomato concasse salt& pepper pinch of julienne chili pepper 煎鹅肝配水果酱色拉蛋黄面包片 31% 成本率 HOT KITCHEN Seared foie gras with brioche and baby greens salad 100G Foie gras slice 1 Tbsp Fruit compote salt & pepper 7. Garlic Snails HOT KITCHEN 6 snails 2 cloves minced garlic 1 tsp Chopped parsley 1 tsp Bread crumbs ½ tsp Pesto 1 nob of soft butter Salt and pepper Soups: `甜豆汤 20% 成本率 HOT KITCHEN 2. Sweet Pea Soup 400ml chicken stock 200g Sweet peas 50g leeks 1sprig of thyme 1 clove minced Garlic 125ml cream Dried pancetta crisp Creme fraiche Oxtail soup 28% 成本率 Mains: Hot Kitchen Fish: 海鲜锅 30% 成本率 HOT KITCHEN 1. Seafood pot: with clams, grilled shrimp, tilapia, baby squid, and grilled garlic toast. 3Clams 2 shrimp 80g tilapia 2pc baby squid 1 pc toasted garlic baguette Stock tomatoes onions mirepoix olive oil dressed angel hair pasta 碳烤三文鱼配南瓜酱和小米 30% 成本率 HOT KITCHEN 2. Blackened Salmon w pumpkin puree aparagus and dressed baby greens. 140gSalmon 2 grilled asparagus Pumpkin puree Cous cous with herbs & lemon Spice mix 1TBSP garlic powder onion powder paprika cumin fennel 3. Halibut with herb sauce ( parsley, capers, lemon, EVO) or caper béchamel sauce. HOT KITCHEN Meats: 碳烤谷饲牛眼肉 30% 成本率 HOT KITCHEN 1. Primerib Steak with julienne zucchini salad, baby greens, alfalfa sprouts 250g or 500g portion 配菜 side dishes: 1 service spoon potato mash 土豆泥 sautéed spinach 炒菠菜 - 50g spinach, shallots, garlic,evo pumpkin mash with pumpkin seed 南瓜泥和南瓜籽 -pumpkin, mashed potatoes, garlic, cream, pumpkin seeds 牛排汁 sauces: veal jus with bone marrow & mushrooms 小牛骨髓蘑菇汁 classic beef jus 经典牛排汁烤羊排和烤芦笋土豆泥配西梅浓汁26% 成本率 HOT KITCHEN 2. Rack of lamb : 4 bones , potato mash, & grilled asparagus, port wine demi-glace with plums potato mash, cream, garlic, salt & pepper 3 spears asparagus demi-glace port wine dice plums minced shallots salt & pepper 烤放养春鸡配烤香草小土豆和鸡汁酱 18% 成本率 HOT KITCHEN 4. Roast Chicken with roasted potatoes and arugula salad 1 whole brined Chicken brining liquid: 5 Tbsp salt 1 litre water 4 new potatoes pre cooked 1 clove minced garlic ½ lemon 1 sprig thyme arugula salad evo lemon juice balsamic dressing butter for basting 20g arugula 40g baby greens chicken gravy Pasta: 意大利面 HOT KITCHEN 天使发海鲜 28% 成本率 Angel hair with clam, scallops & shrimp with garlic, parsley. 4-5 Clams 2 scallops 3 shrimp 1 clove minced garlic ½ tsp chopped parsley 3 Tbsp white wine 2 TBSP evo 2. Spaghetti with pesto, goat cheese, roast pumpkin, spinach and pine nuts. 烤南瓜配山羊奶菠菜意面 25% 成本率 HOT KITCHEN 80g cooked spaghetti 2TBSP pumpkin purée 30g roasted pumpkin 20g raw baby spinach 5g pine nuts ½ tsp pesto 20g soft goat cheese

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